Wine List
| White Wine |
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White Zinfandel, Beringer
Fresh flavors of strawberries, ripe pears, honeysuckle and sweet citrus. |
$18 |
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Pinot Grigio, Borgo Magredo, Italy, 2002
Good fruit and balance with medium full body. Finishes long and deep. |
$18 |
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Pinot Grigo, Santa Margherita, Alto-Adige, 2002
Pale straw yellow in color, clean intense aroma and dry flavor with pleasant green apple. |
$40 |
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Pinot Grigio, Danzante, Italy 2002
Palate of ripe fresh citrus fruits and a nice round texture. Finishes crisp and dry. |
$24 |
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Sauvignon Blanc, Tohu, New Zealand, 2002
The ripe fruit aromas are complimented by the citrus fruit intensity, |
$32 |
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Sauvignon Blanc, Gainey Vineyards, Santa Ynez, 2002
Scents of peaches and marzipan. This wine is fresh and clean, with peachy notes and a distinctly lemony character. |
$28 |
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Signet Chardonnay, Beaulieu Vineyards, California, 2002
Fine apple-pear chardonnay fruit with pineapple, lemon-cream and vanilla flavors. |
$22 |
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Chardonnay, Sonoma Cutrer, Russian River Ranches, Sonoma 2002
Aromas of orange blossoms, pineapple and grapefruit. Ripe pear, honey and apple notes. Sensations of grapefruit and lime on the palate; persistent finish. |
$32 |
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Chardonnay, Arrowood, Grand Archer, Sonoma 2001
Forward fruit flavors. Aromatics of pear, apricot and lemon with hints of tropical fruit and spice. Flavors are bright with rich spice on the lingering toasty finish. |
$28 |
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Chardonnay, Robert Mondavi, Napa 2000
Rich Tropical fruit, spice and mineral character of grape frown in the Carneros region and surrounding foothills. |
$38 |
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Greco Di Tuffo, Feudi Di San Gregorio, Italy, 2001
Delicate scents of ripe apricots, apples, fern and mint. Harmonious, with a lively acidity and a long fruity finish. |
$32 |
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| Red Wine |
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San Giorgio Sangiovese, Di Majo Norante, Italy, 2002
It is smooth and refreshing on the palate with loads of ripe fruit. |
$18 |
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Chianti Classico, "Isassi," Melini, Italy, 1999
Fragrant bouquet of violets and iris scents and hints of vanilla, Taste is dry, fine and full pleasantly fruity with an elegant aftertaste of raspberries and almonds. |
$22 |
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Chianti Classico Riserva, Castellare Di Castenllina, Italy, 1999
Medium ruby-colored Chianti Classico exhibits aromas of bing cherries, tobacco, and almonds. Tasty, elegant and pleasant. |
$40 |
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Valpolicella, Secco Bertani, Italy, 2000
Deep garnet red. Delicate, characteristics of mature wine, with scents of spices and nuts. Dry, well balanced with a pleasing hint of bitterness in its finish. |
$26 |
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Dolcetto D'Alabe, Bruno Giacoasa, Italy, 2002
The wine has deep rich purple color and is full of rich ripe fruit flavor through the spicy finish. |
$32 |
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Nebbiolo, Spanna Riserva, Dessilani, Italy, 1999
Moderately intense nose of dried herbs, and sweet black fruits. An exciting level of fruit extract, suburb purity, and a multidimensional, layered personality. |
$26 |
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Amarone: "Sergio Zenato" Riserva Classico, Italy, 1995
Ruby red with a lovely aroma of tobacco, walnut and black cherry. Medium-full to full bodied with excellent concentration; quite complex and satisfying. |
$100 |
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Barolo, Contratto, Barlo, 1996
This beautifully integrated wine posses low acidity and well as a terrific finish. |
$90 |
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Petite Syrah, Concannon, California, 2002
Rich with cherry flavors and a hint of toasty oak, for a smooth silky finish. |
$24 |
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Merlot, Atalon, Napa 1999
A knot out effort, sweet perfume of black cheery liqueur, smoke, cola and earth, Lavishly fruity, medium to full-bodied, low in acidity, pure and sexy. |
$40 |
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Merlot, Red Diamonds, Washington State, 2000
Aromas of plum, blackberry, vanilla, clove and cinnamon. A rich mouth-feel leads to smooth tannins and ripe plum and berry flavors. |
$21 |
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Merlot, Blackstone, California, 2001
Rich fruit and surrounded by elegant creaminess and supple oak flavor. |
$22 |
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Cabernet Sauvignon, Jordan, Sonoma, 1999
Richly textured. Intense ripe flavors of black cherry, blackberry, plum and cassis. |
$70 |
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GSM, Rosemount Estate, McLarne Vale, 2000
Rich Spicy flavors of Grenache with the opulent fruit of Syrah and firm structure of Mourvedre. The long, perfumed finish has soft tannins that lingers in the mouth. |
$42 |
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Brunello Di Montalcino, Palzsso, Italy, 1997
Offers sweet strawberry and cherry fruit, medium body, with earthy, leathery and herbaceous scented nose with great weight and density. |
$90 |
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Cabernet Sauvignon, Sterling V.C., California, 2001
Aromas of ripe blackberry, pepper, toast, chocolate, mint and vanilla. A rich texture offers concentrated black fruits, toffee and chocolate on the palate. |
$26 |
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Cabernet Sauvignon, Francis Coppola, Diamond Series "Claret," California, 2001
Aromas of Sandalwood, spice, and red currents, layers of black currant, berry and dark chocolate flavors. Hints of sweet vanilla framed by elegant tannins. |
$32 |
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Pinot Noir, Talbott, Kali Hart, California, 2002
Aromas of raspberry, cherry and strawberry notes. This wine displays great concentration and depth. |
$30 |
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Pinot Noir, Calera, Central Coast, 2000
Charming aromas and a good, solid, broad array of flavors and textures, reminiscent of raspberries, spices and red fruits. |
$40 |
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Zinfandel, Steele, Pacini Vineyard, California, 2001
Extremely full-bodied, rich, and velvety-textured, this large -scaled, highly-extracted Zinfandel delivers a boatload of flavor and intensity. |
$30 |
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| House Wines by the Glass |
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Red
Cabernet Sauvignon
Merlot, Chianti
Montepulciano D'Abruzzo
Pinot Moir
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White
Chardonnay
Pinot Grigio
Sauvignon Blanc
White Zinfandel
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| Sparkling & Champagne |
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Glass |
Bottle |
Prosecco Rustico, Nino Franco, NV
Gorgeously elegant, fresh, lively fruit, notes of bread dough and citrus, persistent effervescence light to medium-weight, dry, refreshing, clean sparkling wine.
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$22 |
Brut, Veuve Clicquot, NV (375 ml)
This classically styled, dry Champagne has a complex nose of apple, citrus and camel is followed by full flavors of elegance, crispness and a slightly spicy finish.
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$28 |
Dom Perignon, 1993
The most prestigious Champagne in the world - and for good reason. Rich, toasty, creamy and elegant, with delicious nutty flavors that linger on the finish.
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$115 |
Brut Cristal 1996
Fresh brioche and roasted honey aromas are as rich and intense as the apple and anise flavors. The mouth feel is creamy yet crisp and vibrant.
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$240 |
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| Dessert Wine & Ports |
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Glass |
Bottle |
Far Niente Dolce
California's preeminent dessert wine with vanilla and apricot dominating the nose. Deep orange flavors with cinnamon and spice in the mouth on this luxurious long finish.
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$95 |
Falchini Vin Santo
This wine comes from the late harvest of selected Malvasia (50%) and Trebbiano (50%) grapes of the Podere Casale Io, Picked and slowly dried. After pressing the resulting wine, it is then put into oak, cherry and chestnut barrels, where it is left to age over four years, resulting in rich elegant wine.
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$7.75 |
$40 |
Bera Moscato Di Asti (375 ml)
Rich fragrant aromas of the Moscato grape, mixed with scents of yeast and flowers. Lovely sweet flavor blanched with acidity and a moderate percentage of alcohol.
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$6.00 |
$21 |
Ramos Pinot "Collectors" Rub Porto
Full aromas unveil dry plum, fig and berry scents with a touch of pepper. In the mouth the attack is soft and succulent. A rich, subtle wine with a fine, generous structure and remarkable persistence.
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$6.00 |
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Warre's Tawny Porto
Lighter in style then Ruby. Though selective and skillful blending, it offers up youthful fruit and the mellowness of finder aged Tawnys through its longer aging in time in oak barrels.
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$7.00 |
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| Beer |
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| Bottle |
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| Budweiser |
$3.25 |
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| Bud Light |
$3.25 |
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| Sam Adams Light |
$3.25 |
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| Heineken |
$3.95 |
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| Corona |
$3.95 |
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| Perroni |
$3.95 |
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| Michelob Ultra |
$3.95 |
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| Non-Alcoholic |
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| St.Pauly |
$3.95 |
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| O'Douls |
$3.95 |
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| Featured Non-Alcoholic Beer |
$3.95 |
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| Tap |
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| Buzzards Bay Lager |
$4.25 |
| Bass |
$4.25 |
| Featured Tap Beer |
$4.25 |
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